Are you waiting for your food and do not know what to eat, then we have brought menus of all the US restaurants through which you can see the menu of the food from anywhere and know their price.
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There are 200+ food items available in the Bali Hai Restaurant restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Bali Hai Restaurant's menu food list has been given to, and if you want to know what is the latest price of Bali Hai Restaurant, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Bali Hai Restaurant Appetizers, Soups, Polynesian Delights, Chicken - Chinese Cuisine, Beef - Chinese Cuisine, Pork - Chinese Cuisine, Seafood - Chinese Cuisine, Szechuan Dishes, Pork / Beef (Chow Yuk), Seafood, Chicken, Chow Mein, Chop Suey, Lo Mein, Sweet & Sour, Egg Foo Yong, Fried Rice, Menu and Prices
Pork - Chinese Cuisine Bali Hai Restaurant Menu 2025 | ||
| Char Sue Din | $8.50 | Diced barbecued tenderloin of pork sauteed with cubed chinese vegetables, garnished with almonds |
| Hung Sue Yuk | $8.75 | Strips of pork tenderloin dipped in egg batter, deep fried to golden brown, sauteed with chinese vegetables |
| Char Sue Guar Toy | $8.50 | Barbecued pork tenderloin sauteed with fresh mixed chinese vegetables in season, tomato and sweet peppers |
| Lung Fung Gee | $11.50 | Chunks of chicken, lobster and pork sauteed with snow peas, mushrooms and other vegetables |
Polynesian Delights Bali Hai Restaurant Menu 2025 | ||
| Treasure Delights | $16.50 | Lobster, shrimp, chicken, steak kew and roast pork superbly sauteed with island spices, covered with golden brown, crispy wontons |
| Four Happiness | $11.50 | Shrimp, chicken, beef and pork, sauteed with mixed vegetables and straw mushrooms |
| Chicken Bali Hai | $10.50 | Boneless chicken combined with fresh shrimps with pea pods, water chestnuts and black mushrooms in black bean and garlic sauce |
| Bali Hai Volcano | $15.25 | This combination of lobster, shrimps, chicken, roast pork, and beef, created in honor of the famous polynesian volcano of taal, watch it sizzle and crackle |
| Hawaiian Wedding | $12.75 | Tender chicken meat, coupled with tender steer beef sauteed with pineapples and vegetables in a bed of soft noodles |
| Delights of Three | $9.50 | Chicken, beef and shrimp cooked with bok toy, water chestnuts, mushrooms and broccoli |
| Beef Hawaiian | $9.75 | Tender steer beef expertly cooked with hawaiian pineapples, black mushrooms, pea pods and water chestnuts |
| Polynesian Duckling | $10.75 | Delicious juicy breast of duck, tropic lichees simmered in polynesian pungent sauce |
| Shrimp Pago Pago | $11.25 | Fresh gulf jumbo shrimps, superbly prepared and cooked to perfection, crystal clear, with island herbs and spices. It's really delicious |
| Curry From Bombay | $8.50 - $10.75 | Indian curry cooked in coconut cream |
| Chicken Tahitian | $10.50 | Chicken breast, rolled in batter, dipped in sesame seed, served with tahitian sauce of cream and mushroom |
| Seafood De-Lite | $12.50 | Lobster meat, shrimps and scallops expertly sauteed with tiny, tender, juicy black mushrooms, chinese vegetables in a thin and light sauce |
| Chicken Royal Hawaiian | $9.00 | Chunks of tender chicken sauteed with hawaiian pineapples, pea pods, water chestnuts, black mushrooms. Garnished with coconut flakes |
| Bali Hai Seafood Platter | $12.75 | Fresh lobster shrimps, scallops, all in batter, sauteed with vegetables in island oyster sauce |
| Bali Hai Steak | $14.50 | Sirloin steak cut up in strips, sauteed with soy sauce, pea pods, water chestnuts and black mushrooms on a sizzling platter |
| Chicken Kailuala | $11.00 | A delectable dish, expertly selected breast of chicken and sliced virginia ham, both in a special batter, topped with shredded garden vegetables and mingled with our polynesian sauce |
Lo Mein Bali Hai Restaurant Menu 2025 | ||
| Vegetable Lo Mein | $6.25 | |
| Chicken Lo Mein | $6.65 | |
| Pork Lo Mein | $6.45 | |
| Beef Lo Mein | $7.25 | |
| Shrimp Lo Mein | $7.85 | |
Szechuan Dishes Bali Hai Restaurant Menu 2025 | ||
| Szechuan Spiced Chicken | $9.00 | |
| Orange Beef | $9.75 | |
| Szechuan Spiced Shrimp | $11.00 | |
| Sesame Beef | $9.75 | |
| General Gao's Chicken | $9.25 | |
| Beef with Scallions | $9.50 | |
| Moo Shi Chicken | $9.00 | |
| Sesame Chicken | $9.50 | |
| Moo Shi Beef | $9.25 | |
| Orange Chicken | $9.50 | |
| Szechuan Spiced Beef | $9.00 | |
| Moo Shi Pork | $8.75 | |
Seafood - Chinese Cuisine Bali Hai Restaurant Menu 2025 | ||
| Shrimp Tow-Goo | $11.50 | Jumbo shrimps sauteed with tow-goo (tiny, tender juicy black mushrooms), pea pods and water chestnuts |
| Lung Har Kew | $15.00 | Plump chunks of lobster sauteed with chinese vegetables and tantalizing sauce |
| Woo Dip Har | $9.75 | Golden brown butterfly shrimps expertly sauteed with fresh chinese vegetables |
| Lobster Shrimps Kew | $15.50 | Lobster meat and shrimps sauteed with fresh chinese vegetables |
| Shrimp Cashew | $11.50 | Diced shrimps sauteed with diced vegetables and cashew nuts |
| Worship Har | $11.50 | Like worshippers get together, a ring of fresh gulf jumbo shrimps pressed with crispy bacon and sauteed with exotic sauce |
| Hung Sue Lung Har | $13.95 | Fresh lobster meat deep fried in egg batter and sauteed with chinese vegetables |
Sweet & Sour Bali Hai Restaurant Menu 2025 | ||
| Sweet & Sour Pork | $6.85 | |
| Sweet & Sour Wontons | $4.75 | |
| Sweet & Sour Spareribs | $7.25 | |
| Sweet & Sour Shrimps | $9.25 | |
| Sweet & Sour Chicken | $7.00 | |
| Sweet & Sour Lobster | $13.25 | |
Chicken Bali Hai Restaurant Menu 2025 | ||
| Chicken Wings, Black Bean Sauce | $6.50 | |
| Chow Gai Kew | $7.50 | |
| Mushroom Fried Chicken (Half) | $7.75 | |
| Fried Chicken (Half) | $5.75 | |
| Chicken Wings, Oyster Sauce | $6.50 | |
| Fried Chicken (Half), Curry Sauce | $6.75 | |
| Pineapple Fried Chicken (Half) | $6.95 | |
| Subgum Boneless Chicken (Half) | $7.50 | |
| Fried Boneless Chicken (Half) | $6.75 | |
Seafood Bali Hai Restaurant Menu 2025 | ||
| Lobster Meat, Mushrooms | $15.95 | |
| Shrimps with White Mushrooms | $12.50 | |
| Lobster, Chinese Style | Seasonal price | |
| Shrimps with Oyster Sauce | $11.95 | |
| Shrimps with Lobster Sauce | $9.25 | |
| Shrimps with Broccoli | $10.25 | |
| Lobster Meat Pea Pods | $14.95 | |
| Lobster with Scallions | Seasonal price | |
| Subgum Shrimp Kew | $9.25 | |
| Lobster Sauce | $4.75 | |
| Lobster Without Shell Chinese Style | Seasonal price | |
| Shrimps, Pea Pods | $11.95 | |
| Shrimps, Beef, Oyster Sauce | $12.50 | |
| Butterfly Shrimps, Lobster Sauce | $9.50 | |
| Shrimps with Tomato Sauce | $11.95 | |
| Subgum Lobster Ding, Almonds | $11.95 | |
| Shrimps with Black Bean Sauce | $11.95 | |
| Lobster with Beef Sauce | Seasonal price | |
Egg Foo Yong Bali Hai Restaurant Menu 2025 | ||
| Shrimp Egg Foo Yong | $7.00 | |
| Chinese Egg Foo Yong | $6.15 | |
| Chicken Egg Foo Yong | $5.75 | |
| Meatless Egg Foo Yong | $4.25 | |
| Subgum Egg Foo Yong | $5.15 | |
| Beef Egg Foo Yong | $5.75 | |
| Lobster Egg Foo Yong | $9.00 | |
| Ham Egg Foo Yong | $5.15 | |
| Mushroom Egg Foo Yong | $5.60 | |
| Pork Egg Foo Yong | $5.75 | |
Chicken - Chinese Cuisine Bali Hai Restaurant Menu 2025 | ||
| Lichee Gai Pan | $9.50 | Sliced tender, chicken enhanced with imported sweet lichee meat and hawaiian pineapples |
| Ho Yu Gai Poo | $9.50 | Chunks of spring chicken deep fried, sauteed with virginia ham, bamboo shoots and imported oyster sauce and topped with crushed almonds |
| Bali Hai Gai Poo Lo Mein | $18.25 | Chunks of spring chicken, beef, roast pork, shrimps and lobster meat, blended with choice vegetables, mushrooms. Sauteed in oyster sauce, on a bed of lo mein |
| Hung Sue Gai | $8.75 | Tender chicken meat dipped in egg batter, fried to a golden brown, sauteed with choice of chinese vegetables |
| Pressed Duck, Ambassador | $11.50 | Fresh duckling steamed with spiced and herbs, boned and pressed, fried crisp, with water chestnut batter and sauteed with fresh green in an exotic sauce |
| Moo Goo Gai Pan | $8.00 | Sliced tender chicken, sauteed with white mushrooms, pea pods, water chestnuts and other greens |
| Yil Gor Gai Ding | $9.25 | Cubed young chicken meat, sauteed with diced vegetables, cashew nuts in a tantalizing sauce |
| Hung Yin Gai Ding | $8.75 | Cubelets of young chicken, sauteed with diced vegetables, garnished with fresh roasted almonds |
| Chicken Tow-Goo | $9.25 | Sliced chicken meat sauteed with tow-goo tiny tender, juicy black mushrooms, pea pods, water chestnuts and bamboo shoots |
Beef - Chinese Cuisine Bali Hai Restaurant Menu 2025 | ||
| Steak Kew | $15.50 | Filets of beef tenderloin sauteed with chinese greens and mushrooms and exotic oyster sauce |
| Beef Tow-Goo | $9.75 | Sliced tender beef sauteed with tow-goo (tiny, tender juicy black mushrooms), pea pods and water chestnuts |
| Chef's Spectacular | $12.25 | Breaded lobster meat, tender beef, fresh shrimps sauteed with shredded fresh vegetables in a bed of wontons |
Soups Bali Hai Restaurant Menu 2025 | ||
| Egg Drop Soup | $2.25 | |
| Chicken Soup with Noodle | $2.25 | |
| Chicken Soup with Rice | $2.25 | |
| Chinese Vegetable Soup | $2.25 | |
| Chicken Wonton Soup | $2.75 | |
| Hot and Sour Soup | $2.75 | |
| Yatka Mein | $2.25 | |
| Chicken Soup | $2.25 | |
| Wonton Soup | $2.45 | |
Pork / Beef (Chow Yuk) Bali Hai Restaurant Menu 2025 | ||
| Pork with Pineapple | $7.50 | |
| Spareribs, Oyster Sauce | $8.50 | |
| Spareribs, Black Bean Sauce | $8.50 | |
| Beef with Broccoli | $7.75 | |
| Beef Mushroom Chow Yuk | $9.85 | |
| Mixed Vegetables | $6.25 | |
| Beef with Mixed Vegetables | $7.85 | |
| Beef with Pepper | $7.50 | |
| Beef with Oyster Sauce, Bean Sprouts | $10.25 | |
| Beef with Tomato | $7.50 | |
| Beef with Black Bean Sauce | $9.25 | |
| Beef with Oyster Sauce | $9.25 | |
| Pork Mushroom Chow Yuk | $8.75 | |
| Beef with Pea Pods | $9.00 | |
| Beef with Black Mushrooms | $10.50 | |
| Beef with Pineapples | $7.85 | |
| Beef with Pepper and Tomato | $7.85 | |
Chow Mein Bali Hai Restaurant Menu 2025 | ||
| W/ noodles | ||
| Lobster Chow Mein | $9.50 | |
| Chicago Chicken Chow Mein | $6.45 | |
| Bali Hai Chow Mein | $8.25 | |
| Mushroom Chow Mein | $6.15 | |
| Meatless Chow Mein | $4.00 | |
| Subgum Chicken Chow Mein | $6.35 | |
| Shrimp Subgum Chow Mein | $7.85 | |
| Subgum Chow Mein | $5.25 | |
| Chicago Beef Chow Mein | $6.75 | |
| Chicago Chow Mein | $5.95 | |
| Chicken Chow Mein | $5.95 | |
| Pork Chow Mein | $4.95 | |
| Shrimp Chow Mein | $7.35 | |
| Beef Chow Mein | $5.95 | |
| Chow Mein, Cantonese Style | $6.50 | |
| Subgum Beef Chow Mein | $6.25 | |
| Vegetable Chow Mein | $5.45 | |
Fried Rice Bali Hai Restaurant Menu 2025 | ||
| Subgum Chicken Fried Rice | $6.00 | |
| Subgum Shrimp Fried Rice | $7.50 | |
| Bali Hai Fried Rice | $8.25 | |
| Subgum Fried Rice | $5.50 | |
| Subgum Beef Fried Rice | $6.00 | |
| Lobster Fried Rice | $9.00 | |
| Chicken Fried Rice | $5.75 | |
| Beef Fried Rice | $5.75 | |
| Pork Fried Rice | $4.95 | |
| Boiled White Rice | $1.25 | |
| Shrimp Fried Rice | $7.00 | |
Appetizers Bali Hai Restaurant Menu 2025 | ||
| Scallion Pie | $4.75 | |
| Teriyaki Beef, Japanese | $6.35 | |
| Happy Talk Platter | $9.85 | Spareribs, crab rangoon, shrimp puffs, chicken wings |
| Luau Barbecued Pork Ends | $6.35 | |
| Shrimp Puffs, Tahitian | $7.00 | |
| Golden Chicken Fingers, Polynesian | $6.35 | |
| Bali Hai Platter | $19.50 | Teriyaki, spareribs, egg roll, fried shrimps, chicken wings, golden fingers, shrimp puffs, crab rangoon |
| Boneless Spareribs | $6.35 | |
| Fried Jumbo Shrimps, Bali Hai | $7.00 | |
| Chicken Teriyaki | $6.35 | |
| Peking Dumplings | $5.00 | |
| Pu Pu Platter | $14.50 | Teriyaki, spareribs, egg roll, fried shrimps, golden fingers, and chicken wings |
| Luau Barbecued Pork Strips | $6.35 | |
| Egg Rolls, Islander | $4.25 | |
| Fried Wontons | $3.25 | |
| Crab Rangoon | $4.95 | |
| Barbecued Spareribs, Hawaiian | $6.35 | |
| Bbq Chicken Wings | $6.95 | |
| Salt and Pepper Squid | Seasonal price | |
Chop Suey Bali Hai Restaurant Menu 2025 | ||
| Chicken with Mushroom Chop Suey | $6.75 | |
| Lobster Chop Suey | $9.15 | |
| Subgum Lobster Chop Suey | $9.25 | |
| Meatless Chop Suey | $4.00 | |
| Chicago Shrimp Chop Suey | $7.85 | |
| Chicago Chop Suey | $5.50 | |
| Subgum Beef Chop Suey | $6.25 | |
| Shrimp Chop Suey | $7.15 | |
| Pineapple Chop Suey | $5.25 | |
| Pepper Chop Suey | $5.25 | |
| Chicago Chicken Chop Suey | $6.35 | |
| Vegetable Chop Suey | $5.25 | |
| Subgum Shrimp Chop Suey | $7.75 | |
| Chicken Chop Suey | $5.50 | |
| Beef Chop Suey | $5.75 | |
| Subgum Chicken Chop Suey | $6.25 | |
| Subgum Chop Suey | $5.15 | |
| Mushroom Chop Suey | $6.00 | |
| Pork Chop Suey | $4.95 | |
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