Suppe & Salate Brauhaus Schmitz Menu 2025 |
| Haussalat | $6.00 | (v). bibb lettuce, red oak, frisee, radish, grated carrot, kohlrabi, pretzel croutons, mustard-shallot dressing |
| Lachs | $12.00 | (gf). smoked salmon, spinach, roasted butternut squash, goat cheese, pumpkin seed vinaigrette |
| Bierkäsesuppe | $7.00 | (v). beer & cheese soup, dunkel lager, emmenthaler cheese, thickened with rye bread, pretzel croutons |
| Brokkolisalat | $8.00 | (v, gf). broccoli salad, marinated portobella mushrooms, paprika spiced hazelnuts, shaved red onion, honey-thyme dressing |
| Rosenkohlsalat | $8.00 | (v). roasted brussels sprouts, smoked almonds, maggi-garlic dressing, grated aged gouda, cracked black pepper |
| Gulaschsuppe | $7.00 | braised beef stew, spicy hungarian paprika, potatoes, red pepper |
Schnitzel And Sausage Brauhaus Schmitz Menu 2025 |
| Pfefferbeisser | | "pepper biter" smoked pork, black pepper, paprika |
| Speckwurst | | smoked bacon sausage, black pepper |
| Weisswurst | | finely ground pork & veal, parsley, nutmeg, white pepper |
| Nürnberger Bratwurst | | pork, marjoram, caraway, mace, ginger |
| Holsteiner Art | $22.00 | lightly breaded and fried. pork, veal or chicken, fried egg, capers, anchovy |
| Rahmschnitzel | $22.00 | (gf). unbreaded cutlet. pork, veal or chicken, oyster mushroom-brandy cream sauce |
| Ungarischewurst | | smoked pork, spicy paprika, garlic, red wine |
| Wurst Brett | $28.00 | wooden board of all of our sausages and two large sides |
| Bauernwurst | | smoked pork & beef, garlic, black pepper, mustard seeds |
| Wurst Platte | $16.00 | choose two sausages from below and two sides |
| Wiener Art | $21.00 | lightly breaded & fried. pork, veal or chicken, lemon, parsley salad |
Bottles Brauhaus Schmitz Menu 2025 |
| Dogfish Head 90 Minute IPA | $7.00 | |
| Weihenstephaner Kristall Weissbier | $8.00 | |
| Widmer Brothers Omission Pale Ale | $6.50 | |
| Ayinger Weizen Bock | $9.50 | |
| Pinkus Organic Munster ALT | $9.00 | |
| Rochefort 10 | $11.00 | |
| Mahrs Ungespundet Lager | $9.00 | |
| Orval | $9.00 | |
| Ayinger Jahrhundert | $8.00 | |
| Weihenstephaner Korbinian | $8.00 | |
| Tucher Helles Hefe Weizen | $7.00 | |
| Hopf Helle Weisse | $8.00 | |
| Innstadt Doppelbock Extra | $8.00 | |
| Uerige Sticke | $9.00 | |
| Weltenburger Hefeweizen Hell | $7.50 | |
| Schneider Brooklyner Hopfen-Weisse | $8.50 | |
| Westmalle Dubbel | $9.00 | |
| Pinkus Organic Ur Pils | $9.00 | |
| Einstok Icelandic Toasted Porter | $7.50 | |
| Julius Echter Hefe-Weissbier Dunkel | $8.00 | |
| Ayinger Altbairisch Dunkel | $8.00 | |
| Professor Fritz Briem 1809 Berliner Weisse | $9.50 | |
| Yards Brawler | $5.00 | |
| Aecht Schlenkerla Rauchbier Helles | $8.50 | |
| Apostel Brau First Bavarian Pale Ale | $8.50 | |
| Einbecker Schwarzbier | $7.00 | |
| Augustiner Edelstoff | $7.00 | |
| Unibroue Ephemere Apple | $7.50 | |
| Kasteel Rouge | $8.50 | |
| Kulmbacher Kapuziner Weissbier | $8.50 | |
| Westmalle Tripel | $9.50 | |
| Kulmbacher Mönchshof Schwarzbier | $8.50 | |
| Chimay Grand Reserve | $9.00 | |
| Schonramer Saphir Bock | $9.00 | |
| Ayinger Brau Weisse | $8.00 | |
| Aecht Schlenkerla Rauchbier Märzen | $8.50 | |
| Lindeman's Peche | $9.50 | |
| Innstadt Edelsud | $8.00 | |
| Innstadt Neues Helles | $8.00 | |
| Augustiner Maximator | $7.00 | |
| Schonramer Pils | $8.00 | |
| St. Bernardus Abt 12 | $9.00 | |
| Ayinger Celebrator Doppelbock | $8.00 | |
| Ayinger Ur Weisse | $8.00 | |
| Lammsbrau Organic Glutenfrei Lager | $8.00 | |
| Schloss Eggenberg Samichlaus Bier | $10.00 | |
| Apostelbrau Roggen | $9.50 | |
| Aecht Schlenkerla Urbock | $8.50 | |
| Apostelbrau Dinkel Bock | $9.50 | |
| Chimay Premiere (Red) | $8.50 | |
| Hopf Dunkle Weisse | $8.00 | |
| Schneider Aventinus 2006 | $12.00 | |
| Omission Lager Gluten Free | $6.50 | |
| Lammsbrau Organic Dunkel | $8.00 | |
| Weltenburger Kloster Barock Dunkel | $7.50 | |
| Innstadt Passauer Weisse | $8.00 | |
| Weyerbacher Double Simcoe IPA | $7.00 | |
| Kulmbacher Eku 28 | $8.50 | |
| Innstadt Extra Schwarze | $8.00 | |
| Magners Irish Cider | $5.50 | |
| Rodenbach Classic Flemish Red | $7.50 | |
| Schneider Aventinus Weizen-Eisbock | $9.00 | |
| Paulaner Salvator | $5.50 | |
| Weihenstephaner Vitus | $8.00 | |
| Chimay Cinq Cents (White) | $8.50 | |
| Hacker Pschorr Hefeweizen | $6.00 | |
| Bayerischer Bahnhof Leipziger Gose | $8.00 | |
| Monk's Cafe Flemish Sour Ale | $8.00 | |
| Schneider Weisse Original | $8.50 | |
| Delirium Tremens | $9.00 | |
| Widmer Brothers Omission IPA | $6.50 | |
| Victory Dirtwolf | $7.00 | |
| Ettaler Curator | $8.50 | |
| Weissenohe Bonator | $8.50 | |
| Schonramer Weissbier | $8.00 | |
| Schönramer Altbayrisch Dunkel | $8.00 | |
Vorspeisen Brauhaus Schmitz Menu 2025 |
| Stopfleberwurst | $11.00 | foie gras liverwurst, cherry compote, toasted bread |
| Flammkuchen | $2.00 | add westphalian ham |
| Käseplatte | $15.00 | (v). selection of imported and domestic cheeses and accompaniments |
| Laugenbrezel | $4.00 | (v). house made bavarian pretzel, spicy mustard, bavarian sweet mustard, salted white radishes |
| Flammkuchen | $10.00 | german "pizza", goat cheese, smoked garlic, roasted butternut squash, roasted oyster mushrooms |
| Sauerkraut Kroketten | $9.00 | crispy sauerkraut fritters, emmenthaler cheese, smoked sausage, sweet mustard sauce |
| Pilzwurst | $9.00 | (v). vegetarian mushroom sausage, celery root puree, whole grain mustard vinaigrette, parsley & crispy garlic gremolata |
| Geräucherte Fischplatte | $15.00 | selection of smoked and pickled fish and accompaniments |
| Obatzda | $8.00 | (v). bavarian cheese spread, butterkäse, brie, butter, red onion, spicy paprika, radishes |
| Obatzda | $8.00 | (v). bavarian cheese spread, butterkäse, brie, butter, red onion spicy paprika, radishes |
| Schinkenplatte | $15.00 | selection of house made cured and smoked meats and accompaniments |
| Currywurst | $9.00 | (gf). bauernwurst, curry sauce, french fries |
| Fischaufstrich | $10.00 | warm smoked fish spread, smoked trout, smoked salmon, quark cheese, capers, paprika, sourdough & pumpernickel bread |
| Hähnchenflügel | $7.00 | (gf). crispy chicken wings, garlic hot sauce, celery, blue cheese |
| Stopfleberwurst | $11.00 | foie gras liverwurst, cherry compote, toasted bread |
| Sauerkraut Kroketten | $9.00 | fried sauerkraut croquettes, sausage, emmenthaler, bacon sweet mustard sauce |
| Laugenbrezel | $4.00 | (v). house made bavarian pretzel, spicy mustard, bavarian sweet mustard salted white radishes |
| Pökelwurst | $5.00 | (gf). pickled smoked sausages, spicy chile-vinegar brine |
Zum Teilen Brauhaus Schmitz Menu 2025 |
| Fisch | $15.00 | selection of smoked and pickled fish, seasonal accompaniments |
| Eingelegte | $14.00 | selection of house made market fresh pickled vegetables, seasonal accompaniments |
| Käse | $15.00 | (v). imported and domestic cheeses curated by dibruno brothers, seasonal accompaniments |
| Schinken | $15.00 | selection of house made charcuterie, salami, ham, liverwurst, smoked meats, seasonal accompaniments |
Suppe & Salat Brauhaus Schmitz Menu 2025 |
| Gulaschsuppe | $7.00 | a hearty hungarian beef stew braised beef, potatoes, spicy paprika, red wine |
| Haussalat | $6.00 | (v). bibb lettuce, red oak, frisee, carrot, radish, pretzel croutons kohlrabi mustard-shallot dressing |
| Brokkolisalat | $8.00 | (v, gf). broccoli salad, marinated portobella mushrooms, paprika spiced hazelnuts | shaved red onion, honey-thyme dressing |
| Bierkäsesuppe | $7.00 | beer & cheese soup, dunkel lager, emmenthaler cheese, thickened with rye bread, pretzel croutons |
| Rosenkohlsalat | $8.00 | (v). roasted brussels sprouts, smoked almonds, maggi-garlic dressing, grated aged gouda, cracked black pepper |
| Lachs | $12.00 | (gf). smoked salmon, spinach, roasted butternut squash, goat cheese pumpkin seed vinaigrette |
Hauptspeisen Brauhaus Schmitz Menu 2025 |
| Rahmschwammerl | $16.00 | (v). two herbed potato dumplings, seasonal mushrooms, brandy cream sauce, spinach |
| Entenkeule | $22.00 | (gf). 2 roasted duck legs, roasted butternut squash, celery root puree, sage, lingonberry sauce |
| Rouladen | $20.00 | braised beef roll, stuffed with pickle, onion & bacon, red wine sauce, spaetzle, red cabbage |
| Pilzstrudel | $18.00 | (v). vegetarian mushroom strudel, smoked barley, spinach, baby carrots, caramelized onion sauce |
| Schlachtplatte | $60.00 | butcher's plate, smoked pork chop, crispy pork shank, one of each sausage, liverwurst, blutwurst, beer braised sauerkraut, herbed potato dumpling |
| Schweinshaxe | $23.00 | roasted pork shank, crispy crackling, sauerkraut, herbed potato dumpling |
| Maultaschen | $17.00 | (v). german "ravioli", quark cheese & chive filled, smoked almond brown butter, butternut squash, roasted oyster mushrooms |
| Käsespätzle | $15.00 | (v). "spirale" spaetzle, caramelized onions, emmenthaler cheese, crispy onions |
| Paprikash Mit Bandnudeln | $19.00 | braised chicken, spicy paprika sauce, ribbon noodles, creme fraiche |
| Sauerbraten | $22.00 | braised rump roast, red wine vinegar marinade, ginger snap gravy, braised red cabbage, herbed potato dumpling |
| Wolfbarsch | $6.00 | (gf). pan seared branzino, celery root puree, roasted brussels sprouts, pickled apple-mustard vinaigrette |
Hauptspeise Brauhaus Schmitz Menu 2025 |
| Bauernwurst Smoked Beef & Pork | | garlic & black pepper |
| Käsespätzle | $15.00 | "spirale" spätzle, caramelized onions, emmenthaler cheese, cripsy onions (does not include side) |
| Ungarischewurst Pork | | paprika, garlic, red wine |
| Bratwurst Pork | | caraway, mace, marjoram, white pepper |
| Kasseler Rippchen | $9.00 | grilled, smoked bone-in pork chop with caramelized onions |
| Wurst Platte | $16.00 | two sausage, two sides |
| Pfefferbeisser "Pepper Biter" | | smoked pork, black pepper, paprika weißwurst white pork and veal |
| Wienerschnitzel | $21.00 | choice of chicken, pork, or veal, breaded cutlet served with lemon slices & parsley salad |
| Gulasch Mit Spätzle | $18.00 | spicy hungarian beef stew served over spätzle (does not include side) |
| Schnitzel Holsteiner Art | $22.00 | choice of chicken, pork, or veal, breaded cutlet topped with fried egg, anchovy, and capers |
| Speckwurst Smoked Bacon & Port Sausage | | |
| Wurst Platte | $9.00 | one sausage, one side |
Belegte Brote $9 Brauhaus Schmitz Menu 2025 |
| Strammer Max | $10.00 | open faced ham & emmenthaler cheese sandwich on pumpernickel bread topped with a fried egg |
| Pfefferbeisser "Pepper Biter" Smoked Pork | | black pepper, paprika |
| Döner Kebab | $11.00 | german street cart style beef & lamb, cabbage, tomatoes, cucumbers flatbread, garlic sauce, spicy pepper sauce |
| Ungarischewurst Pork | | paprika, garlic, red wine |
| Forelle Sandwich | $12.00 | smoked trout, lettuce, tomato, cucumber salad, horseradish mayonnaise served on brioche bun |
| Speckkäseburger - Bacon Cheeseburger | $12.00 | smoked bacon, emmenthaler, gouda, brie, or blue cheese, bibb lettuce tomato, onion jam, horseradish mayo, brioche bun |
| Jägerburger - Hunter Style" Burger | $12.00 | emmenthaler, oyster mushrooms, crispy onion, horseradish mayo brioche bun |
| Wurst Sandwich On A Brötchen German Hard Roll | | |
| Schwarzwalder - Black Forest Burger | $1.00 | add egg to any burger |
| Schnitzel Sandwich | $11.00 | pork or chicken schnitzel, lettuce, tomato, horseradish mayonnaise, brioche bun |
| Bauernwurst Smoked Beef & Pork, Garlic & Black Pepper | | |
| Schwarzwalder - Black Forest Burger | $12.00 | smoked ham, gouda, caramelized onions, brioche bun |
| Weißwurst White Pork And Veal | | |
| Bratwurst Pork | | caraway, mace, marjoram, white pepper |
| Speckwurt Smoked Bacon & Port Sausage | | |
| Weißwurst White Pork And Veal | $1.00 | add sauerkraut |
Beilagen Brauhaus Schmitz Menu 2025 |
| Apfelmus Applesauce | | (v, gf). roasted spiced apples |
| Sauerkraut | | beer braised sauerkraut, bacon |
| Haussalat | | (v). brauhaus salad |
| Haussalat House Salad | | (v). mustard shallot dressing |
| Pommes French Fries | | (v, gf) |
| Kartoffelsalat | | (v). potato salad, apple cider vinaigrette |
| Rotkohl | | (v, gf). sweet & sour braised red cabbage |
| Bratkartoffeln Fried Potatoes, Onions | | (v, gf). |
| Gurkensalat Cucumber-Red Onion Salad | | (v, gf) |
| Bratkartoffeln | | (v, gf). pan fried potatoes |
| Gurkensalat | | (v, gf). cucumber-onion salad, dill |
| Spätzle | | (v). sauteed egg dumplings, chives, butter |
| Rotkohl Sweet & Sour Red Cabbage | | (v, gf) |
| Kartoffelsalat Potato Salad | | (v, gf). apple cider vinaigrette |
| Apfelmus | | (v, gf). applesauce, spice roasted apples |
| Sauerkraut Bacon | | caraway, beer |
| Spätzle Sautéed Egg Dumplings | | (v) |
| Kartoffelpuffer | | (v, gf). potato pancakes |
| Pommes | | (v, gf). fresh cut fries, curry ketchup |
| Kartoffelknödel | | (v). herbed potato dumpling |
| Kartoffelpuffer Potato Pancake, Sour Cream | | (v, gf) |
| Rosenkohl | | (gf).roasted brussels sprouts, smoked sausage |
