Lou's on the Hill Menu and Prices 2025
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There are 200+ food items available in the Lou's on the Hill restaurant/hotel, whose names have been given along with their price so that you can make it easy to order.
The Lou's on the Hill's menu food list has been given to, and if you want to know what is the latest price of Lou's on the Hill, you have come to the right place.
You must know about the latest food price like a burger, salad, soup, chicken, beverages, and many more.
We provided a price for a cinnabar breakfast, a cinnabar menu, a catering menu that you can suggest in the table below before heading to your restaurant or ordering online.
Lou's on the Hill Small Plates, Charcuterie, Salads, Wood Fired, Homemade Pastas, Entrees, Pizza, To Share, Wood Fried, Desserts $10, Cocktails $12, Coffee & Tea, Preludes $12, LouÂ’s Originals, Classics & Riffs $10, Sparkling, White $9, White, Red, Menu and Prices
Lou’s Originals Lou's on the Hill Menu 2025 Montenegro Cobbler $10.00 amaro montenegro, lemon, ginger, sugar, grenadine World On A String $12.00 bourbon whiskey, cardamaro, green chartreuse Ivory Keys Fizz $12.00 demerara rum, amaro lucano, lime, sugar, egg white, seltzer Corcovado Mule $12.00 aged cachaça, scotch whiskey, ginger, lime, sugar Night & Day $12.00 rye whiskey, mezcal, lemon, honey, angostura bitters, seltzer Shure Sounds $12.00 amaro meletti, rye whiskey, lemon, sugar, egg white, nutmeg
Wood Fired Lou's on the Hill Menu 2025 Foraged Mushroom Pizza $13.00 foraged mushrooms, angelo & franco mozzarella Sausage Pizza $14.00 broccoli rabe pesto, housemade sausage, pecorino-romano Four-Cheese White Pizza $13.00 extra virgin olive oil, ricotta, pecorino-romano, parmigiano-reggiano, angelo & franco mozzarella Agrodolce Lamb Ribs $14.00 pomegranate/citrus agrodolce glaze, pomegranate seeds Braised Baby Octopus $13.00 borlotti beans, framani chorizo, tomatoes Roasted Apple & Gorgonzola Pizza $16.00 roasted apples, house-cured duck breast, saba, gorgonzola Sausage & Peppers Pizza $14.00 peperonata, housemade sausage, fontina Pizza Five-O $17.00 roasted pineapple, calabrese, candied fresno chilis Chicken & Spinach Lasagna $21.00 chicken confit, béchamel, baby spinach, goat cheese Carmela’s Meatballs $13.00 beef tri-blend meatballs, crushed tomato sauce, parmigiano-reggiano
Sparkling Lou's on the Hill Menu 2025 Spumante "Rosa Regale" $12.00 castello banfi, brachetto dÂ’acqui, piemonte, italy, 2013 Prosecco Brut $8.00 bisol desiderio jeio, veneto, italy
Pizza Lou's on the Hill Menu 2025 Pizza Five-O $17.00 roasted pineapple, calabrese, candied fresno chilis Four-Cheese White Pizza $13.00 extra virgin olive oil, ricotta, pecorino-romano, parmigiano-reggiano, angelo & franco mozzarella Sausage & Peppers Pizza $14.00 peperonata, housemade sausage, fontina Foraged Mushroom Pizza $13.00 foraged mushrooms, angelo & franco mozzarella Sausage Pizza $14.00 broccoli rabe pesto, housemade sausage, pecorino-romano Roasted Apple & Gorgonzola Pizza $16.00 roasted apples, house-cured duck breast, saba, gorgonzola
Classics & Riffs $10 Lou's on the Hill Menu 2025 Dirty Martini boyd & blair vodka, caperberry & sea bean garnish Negroni gin, campari, contratto rosso vermouth Stay Up Late gin, vecchia romagna 3 year brandy, lemon, sugar, seltzer Tequila Daisy plata tequila, spiced sugar syrup, pear liqueur, sage Old Fashioned classic with bourbon or rye, bitters, sugar, and citrus oils or try it with brandy, scotch, or aged rum Black Manhattan rye whiskey, amaro lucano, angostura bitters Bertoux vecchia romagna 3 year brandy, quinta nova cla port, lemon, sugar
To Share Lou's on the Hill Menu 2025 LouÂ’s Italiano $18.00 8-ounce burger (beef tri-blend), pickled onions, gorgonzola cheese, roasted tomatoes Hamachi Crudo $15.00 verjus reduction, roasted grapes, marcona almonds Cinzano Garlic "Caesar" Salad $14.00 little gem lettuce, cinzano garlic dressing, 6-minute egg, dehydrated olives, parmigiano-reggiano croutons
Coffee & Tea Lou's on the Hill Menu 2025 Espresso $3.00 pure italian roast Art Of Tea $4.00 ask your server for our current selections Caffè Americano $4.00 espresso with more water Caffè Macchiato $4.00 espresso with a little steamed milk Cappuccino $4.00 espresso with steamed milk and milk foam Caffè Latte $4.00 espresso with more steamed milk
Desserts $10 Lou's on the Hill Menu 2025 Buttermilk Panna Cotta with huckleberries and a thin honey cookie Market Gelato ask your server for todayÂ’s housemade special Butterscotch Budino pudding with fresh popcorn Nutella Tart walnut tart shell, nutella mousse, lightly whipped cream, candied walnut powder Pumpkin Cake pumpkin bread with roasted pumpkin, brown sugar streusel, whipped topping
Salads Lou's on the Hill Menu 2025 Market Greens Salad $12.00 lemonade vinaigrette, candied lemon peel, pecorino-romano cheese Market Greens Salad $5.00 add chicken, salmon Roasted Baby Beet Salad $12.00 gorgonzola dolce, walnut dusting, kenter canyon farms arugula Cinzano Garlic "Caesar" Salad $14.00 little gem lettuce, cinzano garlic dressing, 6-minute egg, dehydrated olives, parmigiano-reggiano croutons
Wood Fried Lou's on the Hill Menu 2025 Agrodolce Lamb Ribs $14.00 pomegranate/citrus agrodolce glaze, pomegranate seeds Braised Baby Octopus $13.00 borlotti beans, framani chorizo, tomatoes Chicken & Spinach Lasagna $21.00 chicken confit, béchamel, baby spinach, goat cheese Carmela’s Meatballs $13.00 beef tri-blend meatballs, crushed tomato sauce, parmigiano-reggiano
Entrees Lou's on the Hill Menu 2025 Whole Orata $39.00 boneless, served with cirone farms apple-fennel slaw 18-Ounce Rib Eye $48.00 trio of mostardas, seasonal vegetables Lamb Shank $32.00 soft polenta, citrus gremolata Crispy Skin Salmon $28.00 wild-caught salmon, roasted fennel, blood orange MaryÂ’s Free-Range Chicken Breast $29.00 soft polenta, finished with crushed tomatoes, caperberries, olives Wood Fire-Roasted Pork Rack $35.00 24-hour brine 14-ounce pork rack, chopped mushroom ragu, soft polenta LouÂ’s Italiano Burger $18.00 8-ounce beef tri-blend burger, pickled onions, gorgonzola cheese, roasted tomatoes
Homemade Pastas Lou's on the Hill Menu 2025 Fusilli $20.00 with traditional puttanesca sauce Black Pepper Pappardelle $22.00 with heritage pork bolognese sauce Hand Made Cavatelli $22.00 with heritage pork sausage ragu, broccoli rabe Spaghetti $18.00 with winter squashes, imported european butter, sage Rigatoni $19.00 with marinara, fresh cherry tomatoes, torn basil, ricotta Pumpkin Agnolotti $21.00 filled with roasted pumpkin, served with walnut pesto, 24 year-old balsamic vinegar
Charcuterie Lou's on the Hill Menu 2025 "24" Prosciutto Riserva $15.00 24-month aged prosciutto, angelo & franco burrata, persimmons White Prosciutto $14.00 whipped with olive oil, served with grilled sourdough, balsamic glaze White Prosciutto $14.00 whipped with olive oil, served with grilled sourdough, balsamic glaze Assorted Olives $7.00 with citrus zest, red pepper flakes, marinated in extra virgin olive oil, fresh chilies Salumi Board $32.00 - $44.00 selection of cured meats, housemade pickles, olives, artisanal cheeses ChefÂ’s Pickles $7.00 selection of house-cured pickled market fresh vegetables Assorted Olives $7.00 with citrus zest, red pepper flakes, marinated in extra virgin olive oil, fresh chilies Salumi Board $44.00 - $20.00 selection of cured meats, housemade pickles, olives, artisanal cheeses "24" Prosciutto Riserva $15.00 24-month aged prosciutto, angelo & franco burrata, persimmons ChefÂ’s Pickles $7.00 selection of house-cured pickled market fresh vegetables
White $9 Lou's on the Hill Menu 2025 Light-Bodied Sauvignon Blanc whitehall lane winery, napa valley, 2013 Pinot Grigio lechthaler, trentino-alto adige, italy, 2013 Soave Classico suavia, veneto, italy, 2013
Small Plates Lou's on the Hill Menu 2025 Brodetto Siciliano $16.00 calamari, crushed tomatoes, fregula pasta Clams $14.00 manila clams, fresno chili pesto, pancetta Beef Tartare $18.00 artichoke hearts, artichoke chips, truffle vinaigrette Hamachi Crudo $15.00 verjus reduction, roasted grapes, marcona almonds Bruschetta $10.00 kumquat marmalade, housemade ricotta, saba Fritto Misto $13.00 mixed fried seasonal vegetables, garlic/ anchovy/champagne vinaigrette
Preludes $12 Lou's on the Hill Menu 2025 Sherry Cobbler alvear fino sherry, lemon, sugar, absinthe, fruit Zamperini contratto bianco vermouth, grenadine, prosecco Meletti Daiquiri amaro meletti, lime, sugar
Cocktails $12 Lou's on the Hill Menu 2025 Meletti Daiquiri amaro meletti, lime, sugar Sherry Cobbler alvear fino sherry, lemon, sugar, absinthe, fruit White Moustache vanilla vodka, sibona amaro, meletti ciocolatto, heavy cream
White Lou's on the Hill Menu 2025 Full-Bodied Chardonnay $12.00 lafond, santa rita hills, 2012 Chardonnay "Light Horse" $10.00 jamieson ranch vineyards, napa, 2012
Red Lou's on the Hill Menu 2025 Medium-Bodied Chianti "Alteo" $10.00 donna laura, toscana, italy, 2012 Zinfandel $12.00 dashe cellars, dry creek valley, 2012 Pinot Noir $10.00 vinum cellars, monterey county, 2012 Dolcetto Di Dogliani $12.00 poderi luigi einaudi, piemonte, italy Rosso Di Montalcino $12.00 castello di camigliano, toscana, italy, 2012 Rosso Di Montepulciano $10.00 contucci, toscana, italy, 2012 Merlot "Bacchus Vineyard" $10.00 hip, columbia valley, 2012 Cabernet Sauvignon "Coombsville" $15.00 jamieson ranch vineyards, napa, 2012
